Recipe: Indian Fry Bread

Indian Fry Bread is a Native American quick bread that’s fried and served either on its own, drizzled with honey, sprinkled with cinnamon sugar, or topped with ground beef and other taco ingredients.

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Recipe: Hearty Cabbage Soup

This recipe for hearty cabbage soup was from late CIRI shareholder Irene White’s personal collection. It originally appeared in the 2003 edition of the Ninilchik Community Cookbook.

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Recipe

This recipe for Susie’s rhubarb cake was from late CIRI shareholder Edna Steik’s personal collection.

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Recipe

Submitted by CIRI shareholder Sheila Hague. This recipe was passed down from Sheila’s mother, Alexan Sandy Paisley, who was an original CIRI shareholder.

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